South Texas Style
Uvalde, TX born-and-bred Lance and his “Queen-of-Sides” wife, Boo, took a leap of faith with a dash of craziness in 2018 putting their feet to fire by bringing their love of food, specifically barbecue, to the game. Then they joined the food truck hustle with their very own truck (aka Burnand). Starting off with cooking for friends, they decided to make the jump in to a food truck and rolled the streets of Houston until 2020. They decided to make yet another leap of faith. They uprooted their family and moved to Fredericksburg, TX to open their brick and mortar.
Central Texas meats the East (pun intended) Lance brings his Central Texas Style Barbecue with a mesquite smoke twist; slow smoking only prime meats on offset smokers. Not to be outdone, Boo’s Korean heritage inspired menu items that give the taste of the East mixed in with the Texas goodness served at Eaker Barbecue.